Comen Dragon Fruit Bio-enzyme is made using
Traditional Culture and Ageing Process.
Comen Dragon Fruit Bio-enzyme is sourced from
Farm Fresh Sun Ripened Red Pitaya-Dragon Fruit
Carefully Cultivated at its own farm resort in Bukit
Seraya, Melaka and specially blended with other
natural ingredients to promote health and
wellbeing.
All Natural No Preservative Added.
Comen Dragon Fruit Bio-enzyme is available
Technique of consuming enzyme:
Hold about 30 ml of enzyme under the tongue and swallow it slowly.
This will stimulate the nerves and promotes blood circulation.
Consume enzyme 1 hour before or after meals.
No comments:
Post a Comment